A drink that’ll transport you to a peach orchard on a tropical island. Made with fresh peaches and freshly squeezed lemons, this drink is both sweet and tart, making it a delicious and refreshing drink to sip on while lounging by the pool. The peach adds a juicy sweetness that’s balanced out by the tartness of the lemon, making it a drink that’s both flavorful and thirst-quenching.
Peach-Elderberry Lemonade
Ingredients
1 cup freshly squeezed lemon juice1/2 cup Trisha’s Elderberries Elderberry Syrup or Elderberry Shrub
1/2 cup sugar or honey
6 cups water
Ice cubes
2 ripe peaches, peeled and diced
Peach slices and lemon wedges for garnish
Directions
In a blender, puree the diced peaches with the lemon juice and Trisha’s Elderberries Elderberry Syrup or Shrub.
Strain the mixture through a fine-mesh sieve into a pitcher.
Stir in the sugar or honey and water until the sugar dissolves.
Fill glasses with ice and pour the peach-elderberry lemonade over it.
Garnish with peach slices and lemon wedges.
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Elderberry Syrup
Elderberry Shrub
Our exquisite elderberry syrup is crafted for both impressive flavor and extreme versatility. 100% clean-label made with organic ingredients. Fee of refined and cane sugars, fillers and artificial junk. Just crave-worthy elderberry you can use every day.
A beautifully balanced elderberry shrub – an old fashion sipping vinegar made from whole dried elderberries, apple cider vinegar, and raw honey. Tart, fruity, and versatile—it’s your go‑to for livening up your water, sipping straight, cocktails, mocktails, sparkling tonics, salad dressings, or a splash in sodas. Clean‑ingredient, culinary‑forward, whole‑plant extraction.
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