A smoky and spicy dressing that’s perfect for a Southwestern-style salad.
Smoky Chipotle Fire Cider Vinaigrette
Ingredients
2 tbsp Trisha’s Elderberries Fire Cider
1/4 cup olive oil
1 tbsp chipotle in adobo sauce, finely chopped
2 tbsp lime juice
Salt and pepper to taste
Directions
Blend all ingredients in a food processor until smooth. Adjust seasoning as desired.
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Fire Cider
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A robust, spiced herbal sipper & mixer made with raw apple cider vinegar, freshly grated horseradish, garlic, ginger, onion, cayenne pepper and local raw honey. Perfect for daily immune support, winter-season warmth, and culinary creativity.